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Career Guidance Skills working with machinery and specialised equipment S8.4 - operating machinery for the extraction and processing of raw materials S8.4.7 - operating kilns, furnaces and drying equipment Tend drying equipment
Description
Tend drying equipment, including kiln driers, hearth ovens, roasters, char kilns, and vacuum drying equipment.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 1 occupations
- Optional in 0 occupations
- Total: 1 occupations
- Most common in: ISCO major group 8 (Plant and machine operators, and assemblers)
Essential for
- Dryer attendantDryer attendants tend rotary dryers to remove moisture from raw materials or food products in transformation. They observe instruments to verify dryer temperature and regulate stea…
Related skills
- Apply requirements concerning manufacturing of food and beverages
- Follow verbal instructions
- Ensure public safety and security
- Ensure compliance with environmental legislation in food production
- Apply GMP
- Set up equipment for food production
- Collect samples for analysis
- Label samples
- Carry out checks of production plant equipment
- Act reliably
- Follow written instructions
- Stand high temperatures
