Perform aromatisation of wines

Description

Use equipment and techniques to infuse wines with botanicals for adding or improving flavours of special wines.

Occupations requiring this skill

This section is generated automatically.

Skill demand overview
  • Essential in 1 occupations
  • Optional in 0 occupations
  • Total: 1 occupations
  • Most common in: ISCO major group 8 (Plant and machine operators, and assemblers)

Essential for

  • Vermouth manufacturer
    Vermouth manufacturers perform all the production processes required to produce vermouth. They mix ingredients and botanicals with wine and other spirits. They perform maceration, …

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Last updated on February 19, 2026

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