Work with mistelle bases


Apply the procedure of adding alcohol to juices of crushed grapes rather than fermenting them to produce alcohol.

Alternative labels

perform with mistelle bases
work with a mistelle base
toil with mistelle bases
work on a mistelle base
labour with mistelle bases
operate mistelle bases

Skill type


Skill reusability level


Relationships with occupations

Essential skill

Work with mistelle bases is an essential skill of the following occupations:

Vermouth manufacturer: Vermouth manufacturers perform all the production processes required to produce vermouth. They mix ingredients and botanicals with wine and other spirits. They perform maceration, mixing and filtering of beverages together with the botanicals. Moreover, they manage the maturation of the beverages and forecast when the vermouth is ready for bottling.

Optional skill

Work with mistelle bases is optional for these occupations. This means knowing this skill may be an asset for career advancement if you are in one of these occupations.




  1. Work with mistelle bases – ESCO


Last updated on September 20, 2022