Winery production process

Winery production processes and safety requirements. Winemaking principles. Engineering and flow process technology (pumps and hoses).

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knowledge

sector-specific

Winery production process is an essential knowledge of the following occupations:

Oenologist: Oenologists track the wine manufacturing process in its entirety and supervise the workers in wineries. They supervise and coordinate production to ensure the quality of the wine and also give advice by determining the value and classification of wines being produced.
Vineyard manager: Vineyard managers orchestrate the conduct of the vineyard and the winery, in some cases also the  administration and marketing.

Vineyard cellar master: Vineyard cellar masters are responsible for vineyard cellars from the entry of grapes to on-site bottling and distribution. They ensure quality at all stages, in compliance with regulations and laws.

Winery production process is optional for these occupations. This means knowing this knowledge may be an asset for career advancement if you are in one of these occupations.

References

1. Winery production process – ESCO