Description
Control dining areas including their floor and wall surfaces, tables and serving stations and ensure appropriate cleanliness.
Alternative labels
check dining room for cleanliness
check cleanliness in dining room
verify cleanliness and sanitation in the dining hall
inspect cleanliness in eating areas
Skill type
skill/competence
Skill reusability level
sector-specific
Relationships with occupations
Essential skill
Check dining room cleanliness is an essential skill of the following occupations:
Head waiter/head waitress: Head waiters/waitresses manage the food and beverage service in a hospitality outlet or unit. They are responsible for the customer’s experience. Head waiters/waitresses coordinate all actions involving customers such as welcoming guests, ordering, delivering the food & beverages and supervise financial transactions.
Domestic butler: Domestic butlers serve at official meals, monitor meal preparations and table setting and manage the household staff. They may also offer personal assistance in booking travel arrangements and restaurants, valeting and clothing care.
Restaurant host/restaurant hostess: Restaurant hosts/hostesses welcome customers to a hospitality service unit and provide initial services.
Waiter/waitress: Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the preparation of tables, serving food or beverages and taking payments.
Optional skill
Check dining room cleanliness is optional for these occupations. This means knowing this skill may be an asset for career advancement if you are in one of these occupations.
References
