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Career Guidance Skills assisting and caring S3.5 - preparing and serving food and drinks S3.5.1 - preparing food and drinks Prepare alcoholic beverages
Description
Make and serve alcoholic beverages according to the customer's wants.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 2 occupations
- Optional in 1 occupations
- Total: 3 occupations
- Most common in: ISCO major group 5 (Service and sales workers)
Essential for
- SommelierSommeliers stock, prepare, advise on and serve wine and other alcoholic beverages. Duties The duties of a sommelier include, but are not limited to: Creating and updating wine list…
- Waiter/waitressWaiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the preparation of tables, servin…
Optional for
- Club host/club hostessClub host/hostess welcome customers to the club. They ensure that clients are well looked after and satisfied. Duties The duties of a club host/club hostess include, but are not…
Related skills
- Alcoholic beverage products
- Assist customers
- Maintain customer service
- Sparkling wines
- Serve beverages
- Apply foreign languages in hospitality
- Clean surfaces
- Take food and beverage orders from customers
- Serve wines
- Maintain relationship with customers
- Arrange tables
- Recommend wines
Last updated on February 19, 2026
