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Career Guidance Skills assisting and caring S3.5 - preparing and serving food and drinks S3.5.1 - preparing food and drinks Prepare garnish for drinks
Description
Clean and cut fruit and vegetables to garnish a wide variety of alcoholic and non-alcoholic drinks.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 0 occupations
- Optional in 1 occupations
- Total: 1 occupations
- Most common in: ISCO major group 5 (Service and sales workers)
Optional for
- BartenderBartenders serve alcoholic or non-alcoholic drinks as requested by clients in a hospitality service bar outlet. Duties Bartenders typically do the following: Greet customers, offer…
Related skills
- Drinks service operations
- Present drinks menu
- Educate customers on tea varieties
- Handle glassware
- Apply foreign languages in hospitality
- Setup the bar area
- Sparkling wines
- Upsell products
- Create decorative food displays
- Process payments
- Local area tourism industry
- Display spirits
- Assemble cocktail garnishes
Last updated on February 18, 2026
