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Career Guidance Skills assisting and caring S3.5 - preparing and serving food and drinks S3.5.1 - preparing food and drinks Prepare orders
Description
Make food and drinks orders ready in order to be served to the customers.
Occupations requiring this skill
This section is generated automatically.
Skill demand overview
- Essential in 1 occupations
- Optional in 0 occupations
- Total: 1 occupations
- Most common in: ISCO major group 9 (Elementary occupations)
Essential for
- Quick service restaurant crew memberQuick service restaurant crew members prepare, cook and serve food and beverages in a quick service operation. Duties Quick service restaurant crew members typically do the followi…
Related skills
- Monitor stock level
- Work in a hospitality team
- Prepare sandwiches
- Use reheating techniques
- Educate customers on coffee varieties
- Prepare ready-made dishes
- Store kitchen supplies
- Present menus
- Take drive-through orders
- Maintain personal hygiene standards
- Process payments
- Devise special promotions
Last updated on February 18, 2026
