Description
Prepare pasta with the adequate ingredients and the adequate equipment as to conform with the recipe, taste, shape, and aspect according to regulations and customers preferences.
Alternative labels
provide pasta
preparing pasta
arrange pasta
lay out pasta
get ready pasta
Skill type
skill/competence
Skill reusability level
cross-sector
Relationships with occupations
Essential skill
Prepare pasta is an essential skill of the following occupations:
Pasta operator: Pasta operators manufacture dry pasta products. They unload raw ingredients from storage silos and ingredient delivery systems. These operators mix, press, extrude as to reach desired drying levels of pasta.
Pasta maker: Pasta makers prepare fresh pasta, fillings, and other types of pasta following specific recipes and processes.
Optional skill
Prepare pasta is optional for these occupations. This means knowing this skill may be an asset for career advancement if you are in one of these occupations.
Private chef: Private chefs comply with food and sanitation rules to prepare meals for their employers. They take into consideration the employer’s intolerances to specific ingredients or their preferences and cook the meals in the employer’s home. Private chefs may also be asked to organise small dinner parties or other types of celebrations for special occasions.
References
- Prepare pasta – ESCO
