Description
Start up moulding line equipment, including chillers, air compressor, chocolate tanks, pumps and tempering units.
Alternative labels
start up of the chocolate moulding lines
begin chocolate moulding line
launch chocolate moulding line
establish chocolate moulding line
construct chocolate moulding line
starting up chocolate moulding line
Skill type
skill/competence
Skill reusability level
occupation-specific
Relationships with occupations
Essential skill
Start up chocolate moulding line is an essential skill of the following occupations:
Chocolate moulding operator: Chocolate moulding operators tend machines and equipment that pour tempered chocolate into moulds to form bars, blocks, and other shapes of chococlate. They monitor machines to ensure that moulds do not jam.
Optional skill
Start up chocolate moulding line is optional for these occupations. This means knowing this skill may be an asset for career advancement if you are in one of these occupations.
References
